Tuscan Chef Ovens will provide a truly gourmet outdoor cooking experience all year round. The Tuscan Chef Series wood fired ovens are a unique and innovative approach dedicated to the time honored tradition of wood fired cooking.
Tuscan Chef series wood fired ovens are designed with the wood burning chamber situated below the oven chamber, most other ovens have one chamber for fire and cooking.
Why The Difference?
“Black” wood fired ovens house the fire right in the cooking chamber, where the food is cooking. “White” ovens have two separate chambers, one for the fire and one for cooking. The TC Series ovens are hybrids and are designed with the best features of both but with none of the disadvantages. Like a white oven, our ovens contain two separate chambers for easy preparation and cleaning but vents along the sides allow smoke from the fire chamber to enter the oven chamber, imparting it with wonderful smoky flavours. TC Series ovens are for outdoor use only.